Chazuke (Rice with Green Tea) Recipe
Cha 茶, or ocha means tea in Japanese, and chazuke 茶漬け or ochazuke is a traditional Japanese dish made by pouring green tea over cooked rice with savory toppings. It’s...
Eat, Drink, Cook - Japanese Food & Recipes
-
-
How to Reinvigorate Your Green Tea - Hojicha Roasting
The Shincha season (the first tea harvest of the new season) has arrived! The busiest, but also the most exciting season for tea farmers and tea factories, picking leaves and processing...
-
Green Tea Salt Recipe
Let's incorporate the flavor of green tea into our cooking as well as drinking. It's Tea Salt! This is the simplest recipe ever. Mix some green tea with some salt from...
