We recommend the warm water steeping method for this Yakushima Shincha. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly, then again at higher temperatures to release more flavors.
\n
\n
First steeping
\n
\n
\nTea: 5 grams
\n
\nTime: 90 seconds
\n
\nWater: 65C/150F degrees, 200 ml
\n
\n
Second steeping
\n
\n
\nTime: 10 seconds (the tea is primed at this point so will extract flavor immediately)
\n
\nWater: 80C/176F degrees, 200 ml
\n
\n
Third & fourth steeping
\n
\n
\n
\nTime:Â 30-60 seconds
\n
\nWater: 90C/195F degrees, 200 ml
\n
\n
","published_at":"2017-05-10T16:34:31+09:00","created_at":"2020-05-04T11:48:10+09:00","vendor":"Hachimanjyu Yakushima Tea","type":"Green Tea","tags":["1 week","2025 Shincha","April","arrived","bulk","certified organic","Cultivar_Asatsuyu","Cultivar_Kuritawase","family business","farm","green tea","Hachimanjyu Yakushima Tea","Harvest_Spring","JAS certified organic","Kagoshima","kuritawase","kuriwatase","Limited Edition","now shipping","organic","Organic_Grown Without Chemical Fertilizers","Organic_Grown Without Pesticides","Organic_JAS Certified Organic","P30","Price_2 - Premium","Region_Kagoshima","sample","sencha","spring","Subregion_Kagoshima > Yakushima","Tea Type_Sencha","Teasider","ultra minor","Vendor Type_Family Business","Vendor Type_Farm","wholesale50","Yakushima"],"price":45000,"price_min":45000,"price_max":2800000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40553040281705,"title":"10g / 0.35 oz / Yunomi bag (not certified organic)","option1":"10g / 0.35 oz / Yunomi bag (not certified organic)","option2":null,"option3":null,"sku":"hmj26149-010","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"PREORDER ships late April - #0307.K2 Hachimanjyu Yakushima Tea: 2025 Early Spring First Flush Green Tea (Limited Edition / Last units) å±ä¹ 島 æ°è¶ - 10g / 0.35 oz / Yunomi bag (not certified organic)","public_title":"10g / 0.35 oz / Yunomi bag (not certified organic)","options":["10g / 0.35 oz / Yunomi bag (not certified organic)"],"price":45000,"weight":15,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":41181010985065,"title":"80g / 2.8 oz / Original JAS organic bag with Yunomi label","option1":"80g / 2.8 oz / Original JAS organic bag with Yunomi label","option2":null,"option3":null,"sku":"hmj26149-080","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"PREORDER ships late April - #0307.K2 Hachimanjyu Yakushima Tea: 2025 Early Spring First Flush Green Tea (Limited Edition / Last units) å±ä¹ 島 æ°è¶ - 80g / 2.8 oz / Original JAS organic bag with Yunomi label","public_title":"80g / 2.8 oz / Original JAS organic bag with Yunomi label","options":["80g / 2.8 oz / Original JAS organic bag with Yunomi label"],"price":249900,"weight":80,"compare_at_price":null,"inventory_quantity":-4,"inventory_management":"shopify","inventory_policy":"continue","barcode":"01877865","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":41181012656233,"title":"MULTIPACK (80g x 10 Original JAS organic bags) 800g / 28 oz","option1":"MULTIPACK (80g x 10 Original JAS organic bags) 800g / 28 oz","option2":null,"option3":null,"sku":"hmj26149-080x10","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"PREORDER ships late April - 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Yunomi.life","id":22781335568489,"position":3,"preview_image":{"aspect_ratio":1,"height":1000,"width":1000,"src":"//yunomi-2.myshopify.com/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-548725.jpg?v=1663992861"},"aspect_ratio":1,"height":1000,"media_type":"image","src":"//yunomi-2.myshopify.com/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-548725.jpg?v=1663992861","width":1000}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"
An extra early harvest from the popular tea farm on Yakushima Island, Kagoshima, Japan, this blend by farmer Watanabe-san is an exquisite taste of umami as a lightly steamed sencha. Package may differ from photo.
\nSteaming: Asamushi, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
\n
\nOrganic certification: Note to wholesale customers, this product is grown and processed to JAS organic certification. Please contact us for proper organic export documentation. Minimum purchase may be required.Â
We recommend the warm water steeping method for this Yakushima Shincha. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly, then again at higher temperatures to release more flavors.
\n
\n
First steeping
\n
\n
\nTea: 5 grams
\n
\nTime: 90 seconds
\n
\nWater: 65C/150F degrees, 200 ml
\n
\n
Second steeping
\n
\n
\nTime: 10 seconds (the tea is primed at this point so will extract flavor immediately)
\n
\nWater: 80C/176F degrees, 200 ml
\n
\n
Third & fourth steeping
\n
\n
\n
\nTime:Â 30-60 seconds
\n
\nWater: 90C/195F degrees, 200 ml
\n
\n
"},"product_collections":[367685893,93005317,93104078953,268453576809,266934485097,18053169193,92789253,269024985193,14750089257,20656947241,56754110569,72586428521,268453740649,57050300521,169897066601,189234821,217672901],"collection":[{"id":1321062213,"title":"PREORDER ships late April - #0310.K2 Hachimanjyu: Naturally Grown \"Hisoka\", Spring First Flush April Harvested Green Tea (Yutaka Midori, JAS certified organic)","handle":"hachimanjyu-naturally-grown-hisoka-spring-first-flush-green-tea-yutaka-midori","description":"
This Yutaka Midori cultivar first flush sencha is a great balance between delicate flavor and reasonable pricing, a gem hiding quietly (\"hisoka\") among the great teas offered by Hachimanjyu.
\n
Product Info
\n
\n
\nCultivars: Yutaka Midori
\n
\nHarvest: Early April
\n
\nRegion: Yakushima Island, Kagoshima, Japan
\n
\nNotes: grown pesticide free with organic fertilizer. Repacked at Yunomi office (repacked bags are not certified). Certified organic bags are available on demand for eligible wholesale clients.
\n
\nSteaming: Asamushi, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
\n
\nSteeping recommendation: We recommend the warm water steeping method. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly like gyokuro, then again at higher temperatures to release more flavors.
\n
","published_at":"2017-05-10T16:30:10+09:00","created_at":"2015-08-03T21:46:23+09:00","vendor":"Hachimanjyu Yakushima Tea","type":"Green Tea","tags":["2025 Shincha","April","arrived","asamushi","Best Selling Green Tea","bulk","certified organic","Cultivar_Yutaka Midori","family business","farm","green tea","Hachimanjyu Yakushima Tea","Harvest_Spring","hvala sencha","JAS certified organic","Kagoshima","light steaming","Notes_Steaming: Light (Asamushi)","now shipping","organic","Organic_Grown Without Chemical Fertilizers","Organic_Grown Without Pesticides","Organic_JAS Certified Organic","P20","Region_Kagoshima","sale","sample","sencha","spring","Subregion_Kagoshima > Yakushima","Tea Type_Asamushicha (Light Steamed)","Tea Type_Sencha","Teasider","Top 10 Best Selling 2021 Sencha","unshaded","Vendor Type_Family Business","wholesale50","Yakushima","yutaka midori"],"price":45000,"price_min":45000,"price_max":2400000,"available":true,"price_varies":true,"compare_at_price":2250000,"compare_at_price_min":2250000,"compare_at_price_max":2250000,"compare_at_price_varies":false,"variants":[{"id":41180990996585,"title":"[2025] 10g / 0.35 oz / Yunomi bag","option1":"[2025] 10g / 0.35 oz / Yunomi bag","option2":null,"option3":null,"sku":"hmj26269-010-y25","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"PREORDER ships late April - 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This Yutaka Midori cultivar first flush sencha is a great balance between delicate flavor and reasonable pricing, a gem hiding quietly (\"hisoka\") among the great teas offered by Hachimanjyu.
\n
Product Info
\n
\n
\nCultivars: Yutaka Midori
\n
\nHarvest: Early April
\n
\nRegion: Yakushima Island, Kagoshima, Japan
\n
\nNotes: grown pesticide free with organic fertilizer. Repacked at Yunomi office (repacked bags are not certified). Certified organic bags are available on demand for eligible wholesale clients.
\n
\nSteaming: Asamushi, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
\n
\nSteeping recommendation: We recommend the warm water steeping method. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly like gyokuro, then again at higher temperatures to release more flavors.
\n
"},{"id":1321062341,"title":"PREORDER ships late April - #0308.K2 Hachimanjyu Yakushima Tea: Premium Spring Sencha Green Tea (Yabukita & Asatsuyu, Limited Quantity) 屋久島茶 有機緑茶","handle":"hachimanjyu-organic-yakushima-premium-sencha-green-tea-spring-yabukita-asatsuyu","description":"
Cultivars: Yabukita, Asatsuyu. Harvest: April Steaming: The Yabukita is an Asamushi tea, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
\n
Meanwhile the Asatsuyu leaf, known for its strong umami flavor, is steamed chumushi, or regular steaming. This adds a delicious umami flavor and aroma to the tea.
\n
Steeping info
\n
We recommend the warm water steeping method. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly like gyokuro, then again at higher temperatures to release more flavors.
\n
1st Steeping
\n
Tea: 5 grams. Time: 60 seconds. Water Temperature: 60˚C/140˚F degrees. Water Amount: 160 ml (2/3 cup).
\n
2nd & 3rd Steeping
\n
Much of your umami flavor was extracted in the first steeping. Use a short time (5-15 seconds), because the leaves are already primed to release flavor. Also use hotter water (80˚ - 90˚C / 176˚ - 194˚F) in order to extract the more bitter flavors.
","published_at":"2017-05-10T16:30:10+09:00","created_at":"2015-08-03T21:46:25+09:00","vendor":"Hachimanjyu Yakushima Tea","type":"Green Tea","tags":["2025 Shincha","April","arrived","asatsuyu","Best Selling Green Tea","bulk","certified organic","Cultivar_Yabukita","family business","farm","green tea","Hachimanjyu Yakushima Tea","Harvest_Spring","JAS certified organic","Kagoshima","now shipping","organic","P20","Price_3 - Affordable","Region_Kagoshima","sample","sencha","Ships late April","spring","SPVAL","staff selections","Subregion_Kagoshima > Yakushima","subscriptions","ultra minor","unshaded","Vendor Type_Family Business","wholesale50","yabukita","Yakushima"],"price":35000,"price_min":35000,"price_max":2400000,"available":true,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":41180994306153,"title":"[2025] 10g / 0.35 oz / April / Yunomi bag (not certified organic)","option1":"[2025] 10g / 0.35 oz / April / Yunomi bag (not certified organic)","option2":null,"option3":null,"sku":"hmj100-010-y24","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"PREORDER ships late April - 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Cultivars: Yabukita, Asatsuyu. Harvest: April Steaming: The Yabukita is an Asamushi tea, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
\n
Meanwhile the Asatsuyu leaf, known for its strong umami flavor, is steamed chumushi, or regular steaming. This adds a delicious umami flavor and aroma to the tea.
\n
Steeping info
\n
We recommend the warm water steeping method. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly like gyokuro, then again at higher temperatures to release more flavors.
\n
1st Steeping
\n
Tea: 5 grams. Time: 60 seconds. Water Temperature: 60˚C/140˚F degrees. Water Amount: 160 ml (2/3 cup).
\n
2nd & 3rd Steeping
\n
Much of your umami flavor was extracted in the first steeping. Use a short time (5-15 seconds), because the leaves are already primed to release flavor. Also use hotter water (80˚ - 90˚C / 176˚ - 194˚F) in order to extract the more bitter flavors.
"},{"id":4646265913449,"title":"PREORDER ships late April - #0307.K2 Hachimanjyu Yakushima Tea: 2025 Early Spring First Flush Green Tea (Limited Edition / Last units) 屋久島 新茶","handle":"hachimanjyu-yakushima-tea-early-spring-first-flush-green-tea-naturally-grown-kuritawase-asatsuyu-blend","description":"
An extra early harvest from the popular tea farm on Yakushima Island, Kagoshima, Japan, this blend by farmer Watanabe-san is an exquisite taste of umami as a lightly steamed sencha. Package may differ from photo.
\nSteaming: Asamushi, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
\n
\nOrganic certification: Note to wholesale customers, this product is grown and processed to JAS organic certification. Please contact us for proper organic export documentation. Minimum purchase may be required.
We recommend the warm water steeping method for this Yakushima Shincha. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly, then again at higher temperatures to release more flavors.
\n
\n
First steeping
\n
\n
\nTea: 5 grams
\n
\nTime: 90 seconds
\n
\nWater: 65C/150F degrees, 200 ml
\n
\n
Second steeping
\n
\n
\nTime: 10 seconds (the tea is primed at this point so will extract flavor immediately)
\n
\nWater: 80C/176F degrees, 200 ml
\n
\n
Third & fourth steeping
\n
\n
\n
\nTime: 30-60 seconds
\n
\nWater: 90C/195F degrees, 200 ml
\n
\n
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#0307.K2 Hachimanjyu Yakushima Tea: 2025 Early Spring First Flush Green Tea (Limited Edition / Last units) 屋久島 新茶 - MULTIPACK (80g x 10 Original JAS organic bags) 800g / 28 oz","public_title":"MULTIPACK (80g x 10 Original JAS organic bags) 800g / 28 oz","options":["MULTIPACK (80g x 10 Original JAS organic bags) 800g / 28 oz"],"price":2249000,"weight":800,"compare_at_price":null,"inventory_quantity":-1,"inventory_management":"shopify","inventory_policy":"continue","barcode":"01877865","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":39376664494185,"title":"1kg / 2.2 lbs / Bulk bag","option1":"1kg / 2.2 lbs / Bulk bag","option2":null,"option3":null,"sku":"hmj26149-1kg","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"PREORDER ships late April - #0307.K2 Hachimanjyu Yakushima Tea: 2025 Early Spring First Flush Green Tea (Limited Edition / Last units) 屋久島 新茶 - 1kg / 2.2 lbs / Bulk bag","public_title":"1kg / 2.2 lbs / Bulk bag","options":["1kg / 2.2 lbs / Bulk bag"],"price":2800000,"weight":1000,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"continue","barcode":"64494185","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["//yunomi-2.myshopify.com/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-767787.jpg?v=1663992861","//yunomi-2.myshopify.com/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-346112.jpg?v=1663992861","//yunomi-2.myshopify.com/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-548725.jpg?v=1663992861"],"featured_image":"//yunomi-2.myshopify.com/cdn/shop/products/hachimanjyu-yakushima-tea-2022-early-spring-first-flush-green-tea-limited-edition-767787.jpg?v=1663992861","options":["Size"],"media":[{"alt":"Hachimanjyu Yakushima Tea: 2022 Early Spring First Flush Green Tea (Limited Edition) 屋久島 新茶 - 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An extra early harvest from the popular tea farm on Yakushima Island, Kagoshima, Japan, this blend by farmer Watanabe-san is an exquisite taste of umami as a lightly steamed sencha. Package may differ from photo.
\nSteaming: Asamushi, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
\n
\nOrganic certification: Note to wholesale customers, this product is grown and processed to JAS organic certification. Please contact us for proper organic export documentation. Minimum purchase may be required.
We recommend the warm water steeping method for this Yakushima Shincha. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly, then again at higher temperatures to release more flavors.
\n
\n
First steeping
\n
\n
\nTea: 5 grams
\n
\nTime: 90 seconds
\n
\nWater: 65C/150F degrees, 200 ml
\n
\n
Second steeping
\n
\n
\nTime: 10 seconds (the tea is primed at this point so will extract flavor immediately)
\n
\nWater: 80C/176F degrees, 200 ml
\n
\n
Third & fourth steeping
\n
\n
\n
\nTime: 30-60 seconds
\n
\nWater: 90C/195F degrees, 200 ml
\n
\n
"},{"id":1321061957,"title":"PREORDER ships late April - #0309.K2 Hachimanjyu: 2024 Organic Yakushima Standard Unshaded Spring Sencha 有機屋久島茶路地栽培","handle":"hachimanjyu-organic-yakushima-standard-sencha-green-tea","description":"
A blend of spring harvested yabukita cultivar sencha green tea leaves from the island of Yakushima, Kagoshima, Japan.
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A blend of spring harvested yabukita cultivar sencha green tea leaves from the island of Yakushima, Kagoshima, Japan.
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Hachimanjyu blends JAS certified organic tea leaves from Yakushima Island with the delicious, nutty flavor of JAS certified organic toasted rice from Kumamoto Prefecture to create their delicious genmaicha.
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Product Info
\n
\n
\nName: Organic Genmaicha Brown Rice Green Tea
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\nJapanese name: 有機玄米茶
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\nIngredients: Organic Green Tea (Yakushima, Kagoshima), Organic Brown rice (Kumamoto)
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Vendor Info
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\n
\nName: Yakushima Hachimanjyu Chaen
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\nType: Family-owned tea factory
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\nAddress: 532-24 Koseta Yakushima-cho, Kumage-gun, Kagoshima Prefecture, Japan
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Hachimanjyu blends JAS certified organic tea leaves from Yakushima Island with the delicious, nutty flavor of JAS certified organic toasted rice from Kumamoto Prefecture to create their delicious genmaicha.
\n
Product Info
\n
\n
\nName: Organic Genmaicha Brown Rice Green Tea
\n
\nJapanese name: 有機玄米茶
\n
\nIngredients: Organic Green Tea (Yakushima, Kagoshima), Organic Brown rice (Kumamoto)
\n
\n
Vendor Info
\n
\n
\nName: Yakushima Hachimanjyu Chaen
\n
\nType: Family-owned tea factory
\n
\nAddress: 532-24 Koseta Yakushima-cho, Kumage-gun, Kagoshima Prefecture, Japan
\n
"},{"id":1321062021,"title":"#0311.K2 Hachimanjyu: Naturally Grown Black Tea from Yakushima Island 有機栽培 紅茶","handle":"hachimanjyu-organic-black-tea-from-yakushima-island","description":"
Japanese black tea using Yakushima Island from Kagoshima Prefecture. Less astringency, but a bit of sweetness. Drinking without sugar, milk, or lemon is recommended.
\n
Product Info
\n
\n
\nName: Organic Black Tea from Yakushima Island
\n
\nIngredients: Green tea from Yakushima Island
\n
\nJapanese name: 有機紅茶
\n
\nHarvest Season: Spring \n
\n
\nOrganic Certification: JAS (the 1kg is certified. Other sizes are not.)
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Japanese black tea using Yakushima Island from Kagoshima Prefecture. Less astringency, but a bit of sweetness. Drinking without sugar, milk, or lemon is recommended.
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Product Info
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\nName: Organic Black Tea from Yakushima Island
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\nIngredients: Green tea from Yakushima Island
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\nJapanese name: 有機紅茶
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\nHarvest Season: Spring \n
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\nOrganic Certification: JAS (the 1kg is certified. Other sizes are not.)
PREORDER ships late April - #0307.K2 Hachimanjyu Yakushima Tea: 2025 Early Spring First Flush Green Tea (Limited Edition / Last units) 屋久島 新茶 - 80g / 2.8 oz / Original JAS organic bag with Yunomi label
...は取り寄せ中につき、入荷次第発送します。発送には約2-3週間、もしくはそれ以上かかる可能性があります。大きいサイズの在庫があれば、小分けして1週間程度で発送できる場合もあります。
現在、在庫切れでご購入いただけません。取り寄せできるかどうかご相談ください。
配送と送料について
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YUNOMI.LIFE'S DELIVERY GUARANTEE: We guarantee delivery for all orders shipped by airmail with a tracking number. (Conditions apply. Exceptions when notified.) Occasionally, orders may require additional customs processing for import. We will aid you to the fullest extent of our ability. If your order does not arrive within ONE month from shipment due to no fault of your own, we will replace or refund your order at no extra cost. We reserve the right to refuse shipment if we think delivery to your address may be difficult. This guarantee does not apply if recipient neglects or refuses to pay customs fees & import taxes, neglects to retrieve an order held at a post office or distribution center, or if the order is not deliverable due to a wrong address. Yunomi.life's Delivery Guarantee does not apply to wholesale purchases.
共有:
An extra early harvest from the popular tea farm on Yakushima Island, Kagoshima, Japan, this blend by farmer Watanabe-san is an exquisite taste of umami as a lightly steamed sencha. Package may differ from photo.
Steaming: Asamushi, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
Organic certification: Note to wholesale customers, this product is grown and processed to JAS organic certification. Please contact us for proper organic export documentation. Minimum purchase may be required.
We recommend the warm water steeping method for this Yakushima Shincha. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly, then again at higher temperatures to release more flavors.
First steeping
Tea: 5 grams
Time: 90 seconds
Water: 65C/150F degrees, 200 ml
Second steeping
Time: 10 seconds (the tea is primed at this point so will extract flavor immediately)
PREORDER ships late April - #0307.K2 Hachimanjyu Yakushima Tea: 2025 Early Spring First Flush Green Tea (Limited Edition / Last units) 屋久島 新茶
最安値JPY ¥450
単価 /
在庫切れ
An extra early harvest from the popular tea farm on Yakushima Island, Kagoshima, Japan, this blend by farmer Watanabe-san is an exquisite taste of umami as a lightly steamed sencha. Package may differ from photo.
Steaming: Asamushi, or lightly steamed. This results a leaf that is kept more intact than longer steaming, and therefore results in a clearer, liquid that extracts more slowly from the leaf for multiple steepings. This type of steaming is usually reserved for higher quality leaf.
Organic certification: Note to wholesale customers, this product is grown and processed to JAS organic certification. Please contact us for proper organic export documentation. Minimum purchase may be required.
We recommend the warm water steeping method for this Yakushima Shincha. Steep it in a small amount at low temperature to enjoy the umami flavors more distinctly, then again at higher temperatures to release more flavors.
First steeping
Tea: 5 grams
Time: 90 seconds
Water: 65C/150F degrees, 200 ml
Second steeping
Time: 10 seconds (the tea is primed at this point so will extract flavor immediately)
Water: 80C/176F degrees, 200 ml
Third & fourth steeping
Time: 30-60 seconds
Water: 90C/195F degrees, 200 ml
Size
10g / 0.35 oz / Yunomi bag (not certified organic)
80g / 2.8 oz / Original JAS organic bag with Yunomi label
MULTIPACK (80g x 10 Original JAS organic bags) 800g / 28 oz