Pumpkin Shiratama Dango (Mochi balls) Recipe
Here is the seasonal sweet I made with some Japanese traditional ingredients. It's pumpkin shiratama dango! Shiratama dango (白玉団子) is a type of chewy mochi sweet made from shiratamako (白玉粉)...
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Here is the seasonal sweet I made with some Japanese traditional ingredients. It's pumpkin shiratama dango! Shiratama dango (白玉団子) is a type of chewy mochi sweet made from shiratamako (白玉粉)...
I would like to introduce a dessert called 豆花 (Douhua), which is a Chinese dessert made with soft Tofu (bean curd) and syrup . I made it in a Japanese style. It's...