Japanese Pumpkin Flan with Spiced Hojicha Sauce Recipe
Purin (プリン) in Japanese, flan or Spanish flan or crème creme (creme caramel) in English, has been a very common dessert in Japan for more than 50 years, and this dessert has...
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Purin (プリン) in Japanese, flan or Spanish flan or crème creme (creme caramel) in English, has been a very common dessert in Japan for more than 50 years, and this dessert has...
Do you have any pumpkin puree left from the Halloween or have you got a pumpkin or a butternut squash on your shelf? Let's make a nice drink with it....
Here is the seasonal sweet I made with some Japanese traditional ingredients. It's pumpkin shiratama dango! Shiratama dango (白玉団子) is a type of chewy mochi sweet made from shiratamako (白玉粉)...